Contemplating New Year's dinner. Roasted lamb, and scalloped potatoes sliced with my mandoline-ish thing from France (yes, I've been warned), but we might have all of it tomorrow.
Frankly, that prosecco is calling my name. I might abandon all of this in a minute and watch the birds, glass in hand.
8 comments:
Happy new year, friend!
It's a good day to relax with a glass of wine.
Maybe my Partner will cook dinner!
Happy new year Toots and watch those fingers. God I'd slice myself if I had anything like that! Mmmm roast lam . . out here it's the new lobster.
Happy New Year! What is that cutty thing and how's it supposed to work???
Oh wonderful, you're a wine lover too! That's something else I could post about...
I started to buy one of those once and sliced open muy finger while I was looking at it in the store!
Sounds sweet!
em has a mandoline and quite frankly I'm too much a scaredy-cat to use it! but it is the best for potatoes anna (which I leave up to her to prepare)
prosecco on the other hand compels me...
Oh Yay!
Oh Yay!
Tut's posting every day!
Music, Prosecco and birdwatching sounds like heaven.
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