Here you go, e and Betty!
From Mad Hungry, by Lucinda Scala Quinn
oven at 350 degrees F.
whisk together: 3/4 c flour, 1/2 tsp baking soda, 3/4 tsp coarse salt.
beat together, in another bowl, 8 Tblsp butter (1 stick), 6 Tblsp granulated sugar, 6 Tblsp light brown sugar, 1 large egg, 1/2 tsp vanilla extract, 1/4 tsp water.
Add flour mixture and stir to combine.
Stir in 1 c rolled oats (NOT quick) and 6 oz. semisweet chocolate chips.
Drop by teaspoonfuls onto buttered, rimmed baking sheets about an inch apart. Bake for about 10 mins. CHECK! ours got a bit dark. Still tasty, though.
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3 comments:
MMMMMMMMM.
I need to come over to YOUR house!
Sometimes a dog could eat a cookie or two.
Thanks, Tut! Is it okay to use another kind of flour???
Glad you like the photos!
Congrats again to L re: Oberlin!
Hi tut-tut,
That recipe looks like it will make some very good cookies. I am thinking I will have to give it a try really soon.
Thank you for sharing. I can never get enough favorite recipes from everyone.
God bless.
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